---- Facebook 

---- Macs logo beige 81x54 (large) 




  "One of LI's Top Ten Steakhouses"

(according to Peter Gianotti of Newsday)


(Free Parking and Free Wi-Fi)



---- city's best (large)Mac's Steakhouse is proud to have been
Voted AOL's #1 Steakhouse on Long Island.

---- award of excellence (large)Mac's Steakhouse is also proud to have been awarded Wine Spectator's Award of Excellence for our extensive wine list.

Nestled in the heart of Huntington, Mac's Steakhouse has set a new standard in dining. Macs proudly serves the finest selections of Natural Fed Meat, Seafood from the Pacific Rim and a masterfully selected Award Winning Wine List.

Mac's Steakhouse has expanded its Composed Plate selections under the sections called "Mac's Catch" and "Mac's Grille" . We also have enhanced our appetizer section. Mac's 2012 continues their tradition of competitive pricing with world class service in a dramatic setting. It is a destination for those seeking an extraodinary dining experience.

Mac's soaring 7000 square foot space features 150 year-old wood planked floors and a remarkable entrance of ten foot high, 100 year-old carved wood doors. Inside, dine in our two distinct dining areas, that can accomodate 200 guests, as well as our private wine salon accomodating 12 guests. An elegant leather padded bar serves as the perfect area to unwind.  This tasteful setting also includes a glass enclosed wine cellar which holds over 1,200 bottles, 100 of which are priced below $50.00.
Mac's 2012 is proud to introduce a New Catering Program. Mac's now offers Five Rooms with party capacities of 12 - 150. Mac's has the ability and experience to cater any event in a picture perfect venue.
Huntington's Premier Restaurant is still in the trusted hands of the Gelish  Family. The Family promises to bring hospitality, service and excellence in food, wine and beverage to Huntington Village.



Monday - Friday 4:00pm - 7:00pm
Beer - domestic $3  imported $4
Wine by the Glass - $6
Mixed Drinks - $8


Steak Fondue $12 / Coconut Shrimp $9 / Boneless Buffalo Wings $8 / Baked Clams $7 / Fried Calamari $7 / Spinach Dip $7 / Vegetable or Short Rib Dumplings $6

Complimentary Hors D'ouevres every Friday

---- Tomato & Mozzarella (large)

Lunch served Tuesday-Saturday: 12pm-3pm
Dinner served Tuesday-Thursday: 12pm-10pm
Dinner served Friday-Saturday: 12pm-11pm
Dinner served Sunday: 11:30am-9pm
Brunch served Sunday: 11:30am-2:30pm


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